Popular fruits in Chile and their translations

Naranja (orange)

Manzana (apple)

Piña (pineapple)

Sandia (watermelon)

Pomelo (grapefruit)

Frutilla (strawberry)

Uvas (grapes)

Melón (melon)

• Melón tuna (honeydew)
• melón calameño (canteloupe/muskmelon)
• melón platano

Platano [occasionally banano] (banana)

Platano verde (plantain)

Durazno [occasionally durazno peludo to differentiate from nectarines] (Peach)

Nectarin [or durazno pelado] (nectarine)

Guinda or cereza (cherry)

Pera (pear)

Palta (avocado)

Coco (coconut)

Ciruela (plum)

Damasco (apricot)

Papaya (papaya)

Granada (pomegranate), 

Kiwi (kiwi), 

Chirimoya ("custard apple")

Tuna (prickly pear) [not to be confused with atún which is tuna fish]

Frambuesa (raspberry)

Arándano (blueberry, sometimes called arandano morado) 

Arándano rojo (cranberry) 

Mora (blackberry)

Clementinas (clementines)

Mango (mango)

Guayaba (guava)

Copao: I don't think this has a name in English, but they are popular in the IV region, around Coquimbo/La Serena and Valle Elqui. They don't really export it even to other parts of Chile because it's so difficult to transport!

Maracuya (passion fruit)

Higo/breva (these are... figs? But they are 2 different types from the same tree)

Limón (lemon AND lime)

Limón de pica (key lime)

Pepino (besides being a cucumber [pepino de ensalada], pepino the fruit)

Frutos secos = nuts! not dried fruit..... except... yes, lol. When people say frutos secos they're usually talking about nuts, but it can also include dried fruit.